Château DURFORT-VIVENS
2ème grand cru classé
- 2016
- Margaux
In organic conversion from 2013, Durfort-Vivens was one of the very first classified growths in the Médoc to claim and display organic certification from 2016. M. Bettane is one of its most fervent defenders: "the quality/price ratio remains absolutely unique at this level of quality of terroir and work.
Bettane is a fan of Durfort-Vivens "the price/quality ratio remains absolutely unique at this level of quality local and work," even adding for the 2013 "magnificent texture, great nobility and aromatic sincerity, amazing length, do not miss it ! Rated 17.5/20. "
- To keep or to drink :
- Ready to drink
- Apogée :
- 2024-2040
- Organic certification :
- 2016
From the same producer
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Totally surrounded by classified growths, La Gurgue enjoys a privileged terroir, and the attentive care of Mrs Villars (also owner of Ferrière, classified growth of Margaux, and Haut-Bages-Libéral, classified growth of Pauillac), voted Winemaker of the Year 2024 by La Revue du Vin de France. Certainly the best quality/price/pleasure ratio in the appellation.
More- To keep or to drink:
- Ready to drink
- Apogée:
- 2022-2030
- Organic certification:
- 2016
-
Totally surrounded by classified growths, La Gurgue enjoys a privileged terroir, and the attentive care of Mrs Villars (also owner of Ferrière, classified growth of Margaux, and Haut-Bages-Libéral, classified growth of Pauillac), voted Winemaker of the Year 2024 by La Revue du Vin de France. Certainly the best quality/price/pleasure ratio in the appellation.
The 2020 vintage is rated 93/100 by La Revue du Vin de France "La Gurgue 2020 has no ambition other than to be a gourmet wine, pleasant and open, with juicy, tender and supple fruit. A bottle that will be a pleasure to drink in three to five years ' time". (Guide 2024)
More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2022-2030
- Organic certification:
- 2016
-
A small Margaux classified growth (24 ha), Ferrière is a traditional Margaux, frank and pleasant, moderately powerful but perfectly balanced. Its capacity for ageing is undeniable. Certified organicsince 2015, Ferrière was doubly certified biodynamic in 2018, with the Biodyvin and Demeter labels. Awarded Best Winemaker of the Year 2024 by Revue du Vin de France, Claire Villars-Lurtonet has pushed her Margaux cru to the top. Bravo!
The 2021 vintage is rated 92/100 by Jean-Marc Quarin "Deep, dark purple colour. Intense nose, with ripe, fresh fruit. Meticulous on the palate, very tasty in the middle, also very pleasant, well constructed, the wine evolves tasty, towards a long persistent finish, with a lovely coated tannic relief" (April 2022).
More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2024-2034
- Organic certification:
- 2015
-
A small Margaux classified growth (24 ha), Ferrière is a traditional Margaux, frank and pleasant, moderately powerful but perfectly balanced. Its capacity for ageing is undeniable. Certified organicsince 2015, Ferrière was doubly certified biodynamic in 2018, with the Biodyvin and Demeter labels. Awarded Best Winemaker of the Year 2024 by Revue du Vin de France, Claire Villars-Lurtonet has pushed her Margaux cru to the top. Bravo!
Rated 95/100 by La Revue du Vin de France «Claire Villars-Lurton a poussé en une bonne décennie, son petit cru de Margaux vers des sommets. Château Ferrière représente aujourd'hui l'un des meilleurs rapports qualité/prix du Médoc. Que ce soit le 2018 ou le 2019, il s'agit de vins de haute volée. Nous louons leur élégance et l'éclat de leur fruit, aboutissement du travail dans la vigne (en biodynamie) et dans les chais.» (December 2022)
More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2025-2038
- Potential alcohol:
- 14.5%
- Organic certification:
- 2015
-
A small Margaux classified growth (24 ha), Ferrière is a traditional Margaux, frank and pleasant, moderately powerful but perfectly balanced. Its capacity for ageing is undeniable. Certified organicsince 2015, Ferrière was doubly certified biodynamic in 2018, with the Biodyvin and Demeter labels. Awarded Best Winemaker of the Year 2024 by Revue du Vin de France, Claire Villars-Lurtonet has pushed her Margaux cru to the top. Bravo!
More- To keep or to drink:
- Ready to drink
- Apogée:
- 2024-2034
- Organic certification:
- 2015
-
In organic conversion from 2013, Durfort-Vivens was one of the very first classified growths in the Médoc to claim and display organic certification from 2016. M. Bettane is one of its most fervent defenders: "the quality/price ratio remains absolutely unique at this level of quality of terroir and work.
The 2021 vintage is rated 95/100 by A. Galloni "The Durfort-Vivens 2021 turned out to be magnificent, rich, dynamic and super expressive. Most of all, the 2021 is impeccably balanced. Black fruit, lavender, liquorice, leather and clove all shout from the glass." (February 2024)
More- Organic certification:
- 2016
-
In organic conversion from 2013, Durfort-Vivens was one of the very first classified growths in the Médoc to claim and display organic certification from 2016. M. Bettane is one of its most fervent defenders: "the quality/price ratio remains absolutely unique at this level of quality of terroir and work.
The 2019 vintage is rated 99/100 by le Guide Bettane et Desseauve 2024
More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2025-2035
- Organic certification:
- 2016
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Since 2010, Claire Villars (also at Ferrière and La Gurgue), puts back in the saddle Haut-Bages Liberal. With a qualitative terroir (adjacent to Latour), this certified organic wine since 2019 has become, for a reasonable price, the good deal of Pauillac.
The 2020 vintage is rated 95/100 by La Revue du Vin de France "The vintage continues to progress: a balanced wine in 2020. [...] The wine is full-bodied and sapid, with fresh tannins and a very clean finish" (December 2022)
Rated 93/100 by N. Martin "This is one of the best wines from this Pauillac estate in recent years and may well be an exceptional value." (December 2022)
More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2026-2036
- Organic certification:
- 2019
-
Since 2010, Claire Villars (also at Ferrière and La Gurgue), puts back in the saddle Haut-Bages Liberal. With a qualitative terroir (adjacent to Latour), this certified organic wine since 2019 has become, for a reasonable price, the good deal of Pauillac.
The 2019 vintage is rated 94/100 by le Guide Bettane et Desseauve 2024
More- To keep or to drink:
- Wait 3 to 5 years
- Organic certification:
- 2019
-
Since 2010, Claire Villars (also at Ferrière and La Gurgue), puts back in the saddle Haut-Bages Liberal. With a qualitative terroir (adjacent to Latour), this certified organic wine since 2019 has become, for a reasonable price, the good deal of Pauillac.
More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2025-2034
- Potential alcohol:
- 13.5%
- Organic certification:
- 2019