Domaine François CHIDAINE
Montlouis-sur-Loire Clos du Breuil dry white

  • Certified organic wine
  • Dry white
  • 2023
  • Montlouis-sur-loire blanc
Domaine François CHIDAINE Montlouis-sur-Loire Clos du Breuil dry white 2023 bottle 75cl

bottle 75cl: 25,50 € incl. VATbottle 75cl

It is François Chidaine who, since 1989, has sounded the awakening of Touraine wines and given the white Chenin its letters of nobility. Biodynamic since 1999, his wines show a crystalline purity and a vibrancy that are a reference... with prices that are just as exemplary.

Rated three stars in the Revue du Vin de France guide.

Clos du Breuil, slender and saline, comes from 60-year-old vines on a flinty clay terroir.

To keep or to drink :
Ready to drink
Apogée :
2021-2026
Organic certification :
1992

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    It is François Chidaine who, since 1989, has sounded the awakening of Touraine wines and given the white Chenin its letters of nobility. Biodynamic since 1999, his wines show a crystalline purity and a vibrancy that are a reference... with prices that are just as exemplary.

    Rated three stars in the Revue du Vin de France guide.

    The Vouvray wines of Domaine Chidaine (Les Argiles, Baudoin) are hidden under the appellation Vin de France. They can no longer claim the Vouvray appellation since 2011 because they are vinified at the estate in Montlouis-sur-Loire (i.e. on the other side of the bridge over the Loire) and not in the commune of Vouvray. The INAO has reasons that reason does not know!

    The 2022 vintage in the press:

    La Revue du Vin de France (Guide 2025): 93/100 “In Vouvray, Les Argiles unfurls a more explosive, textured and salivating material, while offering an extremely seductive fatness.”

    La Revue du Vin de France (February 2024): 93/100 “Les Argiles seduces with its restrained power, tone and burst of fruit”.

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
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    Organic certification:
    1992
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    It is François Chidaine who, since 1989, has sounded the awakening of Touraine wines and given the white Chenin its letters of nobility. Biodynamic since 1999, his wines show a crystalline purity and a vibrancy that are a reference... with prices that are just as exemplary.

    Rated three stars in the Revue du Vin de France guide.

    The Vouvray wines of Domaine Chidaine (Les Argiles, Baudoin) are hidden under the appellation Vin de France. They can no longer claim the Vouvray appellation since 2011 because they are vinified at the estate in Montlouis-sur-Loire (i.e. on the other side of the bridge over the Loire) and not in the commune of Vouvray. The INAO has reasons that reason does not know!

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2025-2030
    Organic certification:
    1992
    More
  • 5805
    2020 Montlouis-sur-loire blanc
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    • Certified organic wine
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    It is François Chidaine who, since 1989, has sounded the awakening of Touraine wines and given the white Chenin its letters of nobility. Biodynamic since 1999, his wines show a crystalline purity and a vibrancy that are a reference... with prices that are just as exemplary.

    Rated three stars in the Revue du Vin de France guide.

    Clos du Breuil, slender and saline, comes from 60-year-old vines on a flinty clay terroir.

    To keep or to drink:
    Ready to drink
    Apogée:
    2021-2026
    Organic certification:
    1992
    More
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    It is François Chidaine who, since 1989, has sounded the awakening of Touraine wines and given the white Chenin its letters of nobility. Biodynamic since 1999, his wines show a crystalline purity and a vibrancy that are a reference... with prices that are just as exemplary.

    Rated three stars in the Revue du Vin de France guide.

    Les Choisilles, a blend of different parcels, is more rounded and full-bodied, with notes of white peach.

    The 2022 vintage in the press:

    La Revue du Vin de France (Guide 2025): 93/100 “Fresh aromatic nuances (floral, aniseed), Les Choisilles delivers with finesse.”

    La Revue du Vin de France (February 2024): 93/100 “ample and comfortable, firm and full of beautiful bitters.”

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
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    Organic certification:
    1992
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  • 7305
    2022 Montlouis-sur-loire blanc
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    It is François Chidaine who, since 1989, has sounded the awakening of Touraine wines and given the white Chenin its letters of nobility. Biodynamic since 1999, his wines show a crystalline purity and a vibrancy that are a reference... with prices that are just as exemplary.

    Rated three stars in the Revue du Vin de France guide.

    Les Bournais, the cellar's tightest wine, also boasts surprising length.

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    Ready to drink
    Apogée:
    2021-2026
    Organic certification:
    1992
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  • 6484
    2020 Montlouis-sur-loire blanc
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    • Certified organic wine
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    It is François Chidaine who, since 1989, has sounded the awakening of Touraine wines and given the white Chenin its letters of nobility. Biodynamic since 1999, his wines show a crystalline purity and a vibrancy that are a reference... with prices that are just as exemplary.

    Rated three stars in the Revue du Vin de France guide.

    Clos Habert is a ''half sweet'' wine (11.9 g/L residual sugar), with fleshy fruit (Williams pear), a smooth palate and elegant freshness.

    The 2020 vintage in the press:

    La Revue du Vin de France (February 2024): 93/100 “a luminous, tender white, harmonious in its buried richness.”

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2025-2037
    Organic certification:
    1992
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