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Practically abandoned in 1993 when Mr. and Mrs. Cathiard bought it, Smith Haut Lafitte is today one of the 10 greatest vintages of the Bordeaux left bank. The road they have travelled is truly admirable, and the Cathiards have spared no effort: restoration of the vineyard, construction of a vat room and underground cellar, introduction of state-of-the-art equipment, conversion to organic viticulture...
The white wine of Smith Haut Lafitte has built up a solid reputation over the last 10 years, even if it is not a grand cru classé (but Haut-Brion blanc and Pape-Clément blanc are not either). A happy marriage of wood and fruit, it always delivers a beautiful aromatic complexity, from lime blossom to citrus, and a lively, rich and fine structure.
The 2022 vintage in the press:
J-M Quarin (April 2023): 97/100 “Floral nuance. Meticulous on the palate, very fragrant, with an airy body and graceful touch, the wine never ceases to melt, on a noble texture that stretches for a long time, serene, solid, delicate, deep and complex.”
Practically abandoned in 1993 when Mr. and Mrs. Cathiard bought it, Smith Haut Lafitte is today one of the 10 greatest vintages of the Bordeaux left bank. The road they have travelled is truly admirable, and the Cathiards have spared no effort: restoration of the vineyard, construction of a vat room and underground cellar, introduction of state-of-the-art equipment, conversion to organic viticulture...
Practically abandoned in 1993 when Mr. and Mrs. Cathiard bought it, Smith Haut Lafitte is today one of the 10 greatest vintages of the Bordeaux left bank. The road they have travelled is truly admirable, and the Cathiards have spared no effort: restoration of the vineyard, construction of a vat room and underground cellar, introduction of state-of-the-art equipment, conversion to organic viticulture...
The 2021 vintage in the press:
J-M Quarin (February 2024): 95/100 “Ample on the attack, full on the mid-palate, the wine moves forward on a melting body with a little more nuance if tasted just decanted. Good length, with light tannins”.
Vinous (A. Galloni - December 2023): 96/100 “The 2021 Smith haut Lafitte is an engaging, dynamic wine. Gravel, menthol, licorice, mocha and spice are all beautifully delineated. A wine of energy and focus, the 2021 is absolutely enthralling-medium in body, refined and super-impressive.”
Practically abandoned in 1993 when Mr. and Mrs. Cathiard bought it, Smith Haut Lafitte is today one of the 10 greatest vintages of the Bordeaux left bank. The road they have travelled is truly admirable, and the Cathiards have spared no effort: restoration of the vineyard, construction of a vat room and underground cellar, introduction of state-of-the-art equipment, conversion to organic viticulture...
The 2018 vintage in the press:
En Magnum (April 2021): 96/100 “Harmonious whole, splendid finish and noble integration of tannin that augurs an aging that will do it justice and where it will express all the splendor of its terroir.”
Vinous (N. Martin - January 2021): 95/100 "The 2018 Smith Haut Lafitte was very impressive in barrel, and now in bottle, it delivers. Wonderful precison on the nose, subtle at first but unfurling with each swirl of the glass, revealing scents of blackberry and crushed stone, iris petals like before, and maybe a touche more violet. The palate is medium-bodied with fine tension and good structure. This is a very tight Smith Haut Lafitte, and even affording it 3-4 hours of decanting, it remains more reserved vis-à-vis recent vintages. It eventually offers plenty of black fruit, black olives, a light marine influence and a pinch of cracked black pepper on the sturdy finish. An outstanding Smith Haut Lafitte. given the vintage"
J-M Quarin (March 2019): 95/100 “Minutious on the attack, melting on development, very aromatic and juicy, the wine glides on the palate, fragrant and tasty, long, with chic and aroma. Very good.”
Practically abandoned in 1993 when Mr. and Mrs. Cathiard bought it, Smith Haut Lafitte is today one of the 10 greatest vintages of the Bordeaux left bank. The road they have travelled is truly admirable, and the Cathiards have spared no effort: restoration of the vineyard, construction of a vat room and underground cellar, introduction of state-of-the-art equipment, conversion to organic viticulture...
The 2016 vintage in the press:
La Revue du Vin de France (Guide 2024): 94/100 “In 2016 the great wine imposes a presence that is still tight on itself, intense and with great staying power. It's a promising, resourceful wine, less extroverted and explosive than the 2015 but perhaps more suited to long ageing.”
Vinous (N. Martin - January 2020): 95+/100 "The 2016 Smith Haut Lafitte has an opulent, lavish bouquet with layers of black cherry, Christmas cake, dark chocolate and vanilla. This wants to make an impression. The palate is very seductive, featuring lush red berry fruit, brown spices and saturated tannins. Some new oak is evident on the finish, but that will be subsumed with bottle age. I can see this aging well."
J-M Quarin (January 2019): 96/100 “Intense, fine nose of ripe, pure, slightly toasty fruit. Fat on the attack, suave in development, very fruity, powerful and caressing, but also tender, the wine moves forward savory, toward a long, sappy finish, tasting of black fruits and violets, with a tannic touch to melt away. Note that decanting is very favorable”.
Practically abandoned in 1993 when Mr. and Mrs. Cathiard bought it, Smith Haut Lafitte is today one of the 10 greatest vintages of the Bordeaux left bank. The road they have travelled is truly admirable, and the Cathiards have spared no effort: restoration of the vineyard, construction of a vat room and underground cellar, introduction of state-of-the-art equipment, conversion to organic viticulture...
The 2008 vintage in the press:
Vinous (N. Martin - February 2018): 92/100 "The 2008 Smith Haut Lafitte is a lovely wine for the vintage, still quite polished on the nose with scents of blackcurrant and raspberry coulis, a touch of melted tar and tobacco; youthful for its age and showing fine vigor. With aeration there is suddenly a strong scent of liquorice. The palate is soft and rounded on the entry however, there is great depth on the mid-palate with layers of slightly toasted black fruit laced with tobacco, black pepper and smoke. I just felt there is a little dryness creeping in towards the finish, nevertheless this is a fine Pessac-Léognan."